Both FEMA and the Red Cross say you need a supply of non-perishable food on-hand. That’s exactly what you get with our survival food kit. You can invest in as little as four weeks up to 1 year and beyond. Use for short-term emergencies including power loss, blizzards, earthquakes, and hurricanes. To make a meal, all you do is boil water, pour in the food, simmer for 10 to 15 minutes, stir, and serve up a great meal.